Deep Dish Pizzas with Modern Twists

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The deep dish pizza is a Chicago icon. Layers of fresh crust, cheese, sauce, and diverse toppings make for an unforgettable pizza, add a second crust with more sauce and cheese and it becomes a stuffed pizza that resembles a classic Sicilian pie.

Is it Casserole or Pizza?

From world renowned chefs to Supreme Court Justices, everyone has their favorite pizza. Deep dish pizza lovers choose deep dish 45% of the time, to 55% for traditional thin. Whether or not you agree, it’s impossible to deny the following pizza-like concoctions sound delectable:

  • Mediterranean delight. Fresh tomatoes, feta cheese, and black olives atop a layer of homemade sauce are the perfect foundation for a Mediterranean-inspired deep dish. Try this pie with your favorite meat topping or additional vegetables to create a new experience at each sitting.
  • Chicago’s famous spinach pie. A favorite among vegetarians, spinach deep dish pie is both meat-free and rich in flavor. Spinach and mushroom compliment each other well, and the aroma of Parmesan cheese heightens the taste experience.
  • Pit-smoked BBQ. Irresistible to any meat lover, pit-smoked chicken or pork paired with BBQ sauce, onion, and cheddar cheese takes comfort food to a new level. Inspired by Texas style barbecue, this hearty deep dish is not to be missed.

Between pizza delivery and lunch catering, Windy City Pizza does it all. Call in your order at 650-578-1942 or stop by our restaurant at 35 Bovet Road, San Mateo, CA. 94402 to explore our pizza’s many possibilities.